Category Archives: Peg Beer Co.

International Women’s Collaborative Brew Day

The last time I was in to PEG Beer Co. I had a chance to chat with Dot, the events manager. They were talking about participating in International Women’s Collaboration Brew day. I had heard of this day in the past but never looked too much into it. So, I decided it’d be fun to chat with Dot and find out what this day is all about and what we can expect here in Winnipeg.

International Women’s Collaboration Brew day has been around for four years. It’s relates to International Women’s Day and is a global even involving women in the brewing industry from around the world. The day is meant to raise the profile of women working in the brewing industry and to encourage others who might interested in getting involved.

The day was founded by Sophie De Ronde who is the NPD Brewing Technologist at Muntons Malt in the UK.  Reaching out to members of the Pink Boots Society, a non-profit organization of women in the brewing industry, she sought to start a unified day to encourage women to get together and brew beer. Each year there is a theme to help guide those getting together to brew.

In the first year, a pale ale called Unite was brewed by over 60 women in in 5 different countries. The second year saw a red ale called Unite brewed by over 80 women in eleven different countries, while 2016 saw women from around the world get together to brew something new.

This year, the theme is Unite once again, but rather than have a specific style they are asking women to Unite with Local industry to come up with a beer and brew it. Dot and her team made of up women who are either involved in the brewing industry or passionate about brewing beer, have decided to brew a beer using local honey and local hops from Sandra Gowan’s Prairie Gem hop farm. The name of this wonderful collaborative beer? “Don’t Call Me Honey”.

Those participating in the collaborative brew day are encouraged to donate any profits they might make from the sale of the beer to a charity. While Dot has participated the past 2 years, this is the first time that Winnipeg will see a commercial brewery participate and can make profits. This coincides wonderfully with the concept of a “community tap” that Nicole Barry had for PEG even before opening. So, this beer will be the first community tap and profits will be donated to the Women’s Health Clinic.

The team is made up of: Nicole Barry, Dot Ball, Naomi Goertzen from PEG, Adrienne Johanson from Barn Hammer, Jodi Ruta, Hailey Breland from Half Pints, Sara Drysdale, Jody Twomey, Jenna Diubaldo and Laura Tait.

This will be the first time that Dot and her team have brewed a beer commercially. They’ve expanded the group to include some new faces this year as well. The goal is to include women in the industry and those who are interested in beer. The entire goal behind the day is to encourage more women to get involved in the industry which has been traditionally male dominated, and to give a space for women who are interested in learning more with mentors.

This event at PEG is officially linked with the International Women’s Collaborative Brew Day and they show up on the map along with a variety of other Canadian breweries including Rebellion in SK.

The beer itself is being brewed on March 8th and a release event will be held on April 2nd. For those women who are interested in beer and getting started on brewing, Dot has these words to share:

“Start home brewing, try new beer, and make sure it’s fun.”

I for one am excited to try the beer.

-Beer Winnipeg

 

PEG has beer

For those who haven’t been following PEG Beer Co on twitter (what’s wrong with you!) the time has finally arrived. Yesterday, October 11, PEG Beer officially launched their beers and they are now ready for consumption.

It has been a long time coming. I’ve followed their progress since before their first soft opening. The delays have been numerous and some have anxiously wondered about this day. I can’t speak to the cause of those delays and I think it’s best we set them aside. While many, including the PEG team, had hoped for beer much sooner, let’s focus on celebrating: we can now finally enjoy a pint of PEG beer at the bar!

The beers that are now available include their Lifecoach ISA, Soundtrack IPA, Marlyn Red Rye Ale and the Countess Stout, (they have on their own blog, too) and now that I’ve had my first taste, I’ll be providing some notes in the near future. I hope that all of you will take the opportunity to get down and to give the beers a try.

Winnipeg has clamored for more craft beer and we’ve done a fantastic job of supporting the breweries who have opened so far. As another begins to produce beer, they also will require our support, feedback and comments. It’s through engagement that breweries thrive, grow and learn – and that requires the local beer community to come to the table if we truly want better beer in Winnipeg.

Congratulations once again to the patience, tenacity and effort of all those working at PEG Beer Co. Glad to have your beer.

 

Bar at PEG Beer Co. Open

PEG Complete 2

I had the opportunity to attend the soft opening of PEG Beer Co this past Thursday (March 31st, 2016). To be able to be in the completed space was pretty surreal. After my visits to the space and seeing it in progress, it has been quite a transformation. Given that the team at PEG had spent a year in the planning, a year in the building, and now the doors to the one of first of the new craft breweries in Winnipeg is on its way to being open.

Right now only half of PEG Beer Co has opened its doors to the public. I say half because the brewery is still not operational. Nicole said that they hope to be able to start brewing in the next 3 weeks. All of this is dependent on the permits and getting the official go ahead to start brewing. Once they do, they should have their first beers ready in 4-6 weeks. These I am looking forward to tasting and reviewing.

PEG Complete 5

There were certainly some hiccups at the soft opening. The servers are still getting a hang of everything going on, they were working incredibly hard, and there is no PEG beer to enjoy. Instead, the brew pub has a list of beers that it is getting from the Liquor Marts and selling. They are certainly choosing some great beers which is nice, but I am much more anxious to get into the space to enjoy the beer that they will be producing themselves. Their guest beer list is here. It seems to be changing as they get new product into the Liquor Marts.

The food menu is quite diverse and provides some interesting options for patrons. From charcuterie, house-made bread and jams and flatbreads all the way to whole chickens, stuffed trout and ham served family style, there is an eclectic selection of food.  For me, I think I’ll be mostly sticking to the smaller fare. You can, of course, check out their menu here and decide what you think you might most enjoy.

For now, PEG is open Tuesday-Saturday from 4pm-11pm. I’d encourage you to get out and support them. It isn’t easy to open a new restaurant, let alone a brew pub. For all of us Winnipeggers clamoring for new craft beer, we need to make sure that we put our money where out mouth is and support these new breweries as they open. I know PEG doesn’t have beer yet, but they will, and I for one will do my best to support all the new breweries.